ABOUT FINE DINING I TRONDHEIM

Bortistu Gjestegard: Bortistu is a mountain farm for the really far end of Storlidalen in Oppdal, in the heart of your Trollheimen mountain vary. The menu relies on community produce with smoked leg of lamb as its specialty.Certainly, there are seasonal specialties as well. (Extra reward: That is almost the only real restaurant open up in Trondheim